Why does liquid temperature matter to sachet dosing?
Temperature can change viscosity, flow rate, foaming, stringing and the pressure needed to move the product. A recipe proven with a warm product may not behave the same when it is colder, and heated products may affect film and seal conditions. State the expected production temperature range and test the credible extremes where they control performance.
What causes a clean nozzle to start dripping during production?
Drip can develop as temperature, viscosity, pressure, valve timing, seal wear or product level changes. Entrained air and particulates can also prevent a shut-off valve from closing consistently. The investigation should record when the drip begins and whether it follows refill, speed change, temperature change or an increasing number of cycles.
How should foaming be assessed before setting the fill speed?
Observe foam generation during pumping, nozzle discharge and impact in the forming bag. Measure whether foam settles before the horizontal seal and whether it changes dose or contaminates the film. Nozzle position, fill profile, product temperature and bag headspace may be more important than simply slowing the entire machine.
When can product particles block or damage a liquid filling path?
Particles can lodge in small valves, nozzles or pump clearances, while hard or abrasive inclusions may accelerate wear. Provide the maximum particle size, concentration and tendency to settle, not only the base-liquid viscosity. The product path should be selected and trialled so the dose remains consistent without crushing, separating or trapping the inclusions.